The Montgomery County Health Department follows certain procedures when developing, passing, and implementing local regulations. Regulations that are specific to Montgomery County include minimum lot sizing for Private Sewage Disposal Systems, Food Manager and Food Handler Certification requirements for Food Service Establishments, Pool Operator Certification requirements for public pools, Posting of inspection scores for Food Service Establishments, and Alternative Onsite Sewage System requirements.
For more information on Environmental Laws and Regulations, please visit:
For more information on Environmental Laws and Regulations, click this link to download information:
The Montgomery County Health Department has a policy to provide guidelines for the process of developing, passing, and implementing local regulations. These regulations include private sewage disposal systems, food managers regulation, food handler’s requirement, public pools, posting of restaurant inspections scores, and onsite sewage regulation.